Sunday, April 26, 2009
Orange-Vanilla Banana Muffins with Brown Sugar Streusel
I know, I never update. I am shamed. Please accept this offering of muffins.
Orange-Vanilla Banana Muffins with Brown Sugar Streusel:
2 cups flour
½ cup sugar
¾ tsp baking soda
½ tsp salt
1 tsp cinnamon
2 eggs
1 stick butter, melted
2 tsp vanilla extract
½ cup vanilla yogurt
2-3 ripe bananas, mashed
1/4 cup orange marmalade
Streusel:
1 tbsp butter, melted
2 tbsp flour
2 tbsp brown sugar
½ tsp cinnamon
Preheat oven to 400 degrees Fahrenheit.
Mix streusel ingredients until coarse; set aside.
In a large bowl, combine flour, sugar, baking soda, cinnamon, and salt. In a separate bowl, combine remaining ingredients. Fold banana mixture into dry ingredients with a wooden spoon or spatula. Batter will be thick and chunky.
Fill muffin cups ¾ full and sprinkle streusel mixture over top.
Bake for 15-20 minutes, or until fork inserted comes out clean.
Yields 12-14 muffins.
Serve with cold milk or hot cocoa! Mmmm.
--Jirafa
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